Fairtrade Machu Picchu Coffee Beans 1kg
This Fairtrade coffee is nutty and sweet. Coffeee 's made of organic beans that are grown at high elevations in the heartland of the Incas, the Andes. It has smooth, rich taste with overtones that are similar to the finest dark chocolate.
This is a complete bean coffee that can be used in any coffee maker that is filter, manual or pump. A 227g bag typically makes 30 cups of coffee.
Organic
The chocolatey, nutty flavors are a result of its high altitude residence in the heartland of the Incas. This Fairtrade Organic & Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers.
The fair trade and organic coffee beans are hand-picked on the foothills of the Andes and then expertly roasted to give a full-bodied flavor. The nutty flavor, paired with dark chocolate overtones will make you get up from bed every morning.
Bags weighing 750g are ideal for cafetieres, filter machines and Jugs. The coffee is ground according to the equipment, so follow the instructions of your machine for how much to prepare.
Fairtrade
When you purchase this deliciously rich and beautiful dark chocolate coffee, you are helping farmers across the globe. Cafe Direct is among the leading fair-trade companies in the UK, and they invest over half their profits in their farming communities.
These 100% Arabica beans are hand-picked and organically grown in the hills of the Andes and then expertly roasted for an incredibly rich flavor with notes that remind you of fine dark chocolate. We offer this coffee in large bags of 750g at very affordable prices. It's a satisfying cup of coffee to drink after dinner. Enjoy!
Nutty
This award-winning coffee is described as sweet, nutty, and chocolatey. It is cultivated on the lush foothills within the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee is made from hand-picked Arabica beans that are expertly roasted to deliver a really full flavour.
A smooth, rich and deliciously nutty blend with hints of fine dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and supports the work of small producers in the world's poorest countries.
Pour water evenly over grounds and let it sit for 4 minutes. Serve and enjoy.
Chocolatey
The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is cultivated by small-scale farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in the farming communities across the globe to generate positive social and environmental benefits.
These beans were carefully picked from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give the full-bodied flavor. This is a real delight, and perfect for a drink after dinner. It is nutty with the hint of dark chocolate.
This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is and backed by a certificate of ethical trading from the UK Soil Association. We purchase directly from the farmers themselves and this helps us keep our prices down, which means more cash for the farmers to invest in their families and land. This allows us to work closely with coffee farmers, and provide them with education and development to enable them to produce top-quality coffees.